Cornbread

You're going to need:

-2 cups of corn flour
-1 cup of whole-wheat flour
-half a cup of vegetable oil
-1 cup of warm water
-teaspoon of baking powder
-100 of of chopped vegan hard cheese
-salt


Mix dry ingredients, then start adding oil and water while stirring it gently. Mix it well and add cheese. Put the mixture on baking tray or a muffin pan, sprinkle with sesame seeds and bake for 20-30 minutes on 200°C.

Enjoy!

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