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Cornbread

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You're going to need:

-2 cups of corn flour
-1 cup of whole-wheat flour
-half a cup of vegetable oil
-1 cup of warm water
-teaspoon of baking powder
-100 of of chopped vegan hard cheese
-salt


Mix dry ingredients, then start adding oil and water while stirring it gently. Mix it well and add cheese. Put the mixture on baking tray or a muffin pan, sprinkle with sesame seeds and bake for 20-30 minutes on 200°C.

Enjoy!

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Contact us!


Telephone

+381  603390050

Email

theveganing@gmail.com
  • Home
  • Recipes
    • Sweet
    • Savory
  • About Us
  • Contact
  • cookbook