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Vanilla cream & roasted fruit

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You're going to need:

-1 cup of soy milk
-teaspoon of starch
-vanilla sugar
-teaspoon of vanilla extract
-tablespoon of rum
-3 tablespoons of sugar
-pear
-couple of plums



Put soy milk in a pot, add vanilla sugar, vanilla extract and bring it to a boil, then add starch, stir and reduce the heat to minimal. Stir for a minute and remove from the heat. Cut pear in quarters and plums in half, put it on a baking pan, sprinkle with sugar and pour rum over them. Bake on 200°C for 10-15 minutes. Serve warm.

Enjoy!

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theveganing@gmail.com
  • Home
  • Recipes
    • Sweet
    • Savory
  • About Us
  • Contact
  • cookbook