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Mushroom sauce

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You're going to need:

-200gr of mushrooms
-2 spring onions
-fresh parsley
-tablespoon of fresh lemon juice
-tablespoon of flour 
-a cup of water
-salt, pepper, oregano

Cut the spring onions and saute them, then cut mushrooms and saute them as well. When they're done (in 10-15 minutes)  add parsley, add flour and fry it a little bit (for about a minute) and then add water. Stir it for a minute or two, add seasoning, mix, and remove from the heat. 
​Add lemon juice, and serve with your favorite food.

Enjoy!

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Telephone

+381  603390050

Email

theveganing@gmail.com
  • Home
  • Recipes
    • Sweet
    • Savory
  • About Us
  • Contact
  • cookbook